Recipe mix 1 cup Silver sỉu – the secret ratio of milk & coffee harmonious

1. Silver sỉu what is?

“Silver sỉu” is an abbreviation of the phrase cantonese “Silver naughtiness litt”meaning white coffee coffee milk. This is the drink familiarity of the old Saigon – a variation of sweet from the glass of iced milk coffee tradition.
If coffee, milk, bring the bold, strong, the silver sỉu back gently, fat, sweet and easy to drink moresuitable for those who love the taste of coffee but want the milk to mellow.

2. Raw material need to prepare

To brew a cup of silver sỉu prepare the consistency of professionalyou need to prepare:

• Coffee roaster pure: 20 – 25g (priority Robusta coffee, or mix Arabica – Robusta and get the fragrance and the bold)

• Condensed milk: 40 – 45ml

• Fresh milk without sugar: 80 – 100ml

• Stone cleaning: just enough

• Tools: Filter coffee or espresso glass cups, spoon stir the.

3. How to mix silver sỉu traditional phin

Step 1: coffee

• For 3 tablespoons of coffee powder into the filter, light compression.

• Pour 30ml of boiling water, wait for the coffee to bloom, then add 60ml of boiling water again.

• Cover with a lid and wait for drip coffee (about 4-5 minutes).

• You will gain about 40ml coffee concentrate.

Step 2: Mix milk

• For the condensed milk and fresh milk into a glass, stir.

• Pour out the coffee just to mix in, then add ice cubes.

• Stir and enjoy immediately when cold.

👉 The golden ratio for glass silver sỉu harmony:
1 part coffee : 2 part condensed milk : 3 parts milk fresh
Depending on taste, you can reduce or increase the fat, to suit customers of the shop.

4. How to mix silver sỉu machine espresso (for the professional)

If you are a cafe business use espresso shot to increase the aroma and standard units:

1. Extract 30ml espresso from the makers.

2. Heat the mixture 40ml condensed milk + 100ml fresh milk (a temperature of about 60°C).

3. Pour the coffee into the milk mixture, stir and add ice.

4. Can create 2 storey brown – white beautiful eye when pouring coffee from from up on.

5. Recipes for cups silver sỉu delicious and “eat cheap”

• Choose pure coffee: Don't use coffee makers, muscle or impurities because it will lose the natural flavor.

• Used condensed milk, fat, lighter, less sweet: Help the taste is not bitter, easy to drink.

• Keep the aspect ratio stability: 1 coffee – 5 milk is a ratio is a popular.

• Try the hot version: In the morning, silver sỉu hot help guests to get out the milk and flavored coffee blends.

6. Hint of raw materials from the Raw

At Phuong Nguyen Coffeewe offer coffee roaster pure, condensed milk, and raw material dispensing dedicated to coffee – milk tea.
All products are safety standards, help you easily make cups, silver sỉu delicious, standards gu Vietnam.

👉 From a silver cup sỉu casual, you can be creative more:

• Silver sỉu coconut milk

• Silver sỉu caramel

• Silver sỉu ice blended

Each recipe is a unique help to the menu bar you more diverse, fascinating and create the hallmark brand.