Robusta Coffee – Characteristic Of The Dak Lak
Robusta coffee is grown mostly in the red, volcanic soil, Dak Lak, where the dry climate and high ideal for coffee beans develop full, strong and healthy. Robusta beans are large size, soothing scentto bitter-bold, sweet and caffeine content moderate – enough to arouse energy and alertness for the new date.
Thanks to the strong taste, stability and the comparison featured Robusta is a familiar choice for brewed traditional Vietnamese and the line of ground coffee flavor.



